Silicone Mats (two sizes available)

100% Food Grade Platinum-Cured Silicone Mats – Kitchen & Laboratory Quality

Experience professional-grade performance with our 100% food grade, platinum-cured silicone mats, engineered for both culinary and laboratory environments.

Made from the highest purity silicone, these mats are odorless, non-toxic, non-stick, and completely free from BPA and fillers. The platinum curing process ensures superior strength, durability, and purity—ideal for direct food contact, extraction work, or precision lab operations.

• Temperature Resistance: –40°C to 250°C (–40°F to 482°F)

• Thickness: 0.7 mm – perfect balance of flexibility and strength

• Applications: Baking, drying, pressing, heat sealing, extraction work, and more

• Features: Non-stick surface, easy to clean, reusable, and resistant to chemicals and high heat

Whether you’re crafting gourmet creations or conducting meticulous lab work, these mats deliver consistent performance, cleanliness, and reliability every time.